Classic amf drink(Adios Motherf*cker) Cocktail Recipe

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Classic amf drink(Adios Motherf*cker) Cocktail Recipe

Difficulty: Beginner Prep Time 5 mins Total Time 5 mins
Servings: 1 Calories: 210
Best Season: Suitable throughout the year

Description

amf drink

Discover the ultimate party drink – the AMF cocktail, also known as Adios Motherf*cker! With vodka, rum, tequila, gin, and blue curaçao, this vibrant cocktail offers a strong kick balanced with lemon-lime soda and sweet and sour mix. Perfect for those who enjoy a bold, flavorful drink, this classic AMF cocktail recipe is simple and quick to make, providing a refreshingly tangy, slightly sweet taste with every sip. Whether you’re hosting a party or looking for a fun drink to try at home, this colorful blue drink is sure to impress. Learn the recipe, tips, and more!

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Ingredients

Instructions

    1. Place ice cubes into a highball or tall glass until filled.
    2. Pour the vodka, rum, tequila, gin, and blue curaçao over the ice.
    3. Add the sweet and sour mix and stir lightly to combine.
    4. Top with lemon-lime soda for a touch of fizz and garnish with a lemon or lime wedge.
    5. Serve immediately with a straw, and enjoy responsibly!
Nutrition Facts

Servings 1


Amount Per Serving
Calories 210kcal
% Daily Value *
Sodium 25mg2%
Total Carbohydrate 15g5%
Sugars 13g

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Note

Tips:

  • Use quality spirits for a smoother taste; since AMF contains a mix of several liquors, good quality can make a difference.
  • Freshly made sweet and sour mix can add a brighter, fresher taste than bottled versions.
  • Adjust the soda amount based on your preferred strength; less soda makes for a stronger drink, while more soda dilutes the alcohol content slightly.

amf drink

Keywords: amf drink

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Nour Nouri

Food and Lifestyle Blogger

Hi ! I am Nour Nouri!

 I share with you my experience in preparing various delicious meals that have always been well received in the environment in which I live, Western and Asian cuisine and other diverse dishes. Which I think you will like.

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